A Sliver of Liver

One of my friends, who specializes in natural remedies and supplements for dogs, gives her trio of bassets a “sliver of liver” whenever they suffer tummy trouble. Something so simple, I’m always willing to try. Just a one-inch piece, once a day, for three days. That’s all there is to it!

Another one of her nuggets of wisdom is to treat what ails with that food—if one of her bassets is having heart troubles, she gives a sliver of heart. Kidney for kidneys, and so on.

As a matter of habit, I like to give my boyos a couple of tablespoons of organ meat once a week. We’ve made it part of our cooking day ritual. Tino guards the stew simmering on the stove, and Sammie oversees the selection and thawing of the organ meat.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s